Land
Fantasyland
Park
Magic Kingdom Park
Average rating
Menu items reviewed
77
On the menu
Best-rated firstTuna Tartare
Beef Bourguignon en Croute
French Onion Soup au Gratin
Charred Eggplant
Crème Brûlée Tart
Endive and Walnut Salad
House-made Macaroni & Cheese
Spicy Margarita
Sweet Potatoes
Swordfish au Poivre
Blooming Rose
Mixed Greens Salad
Plant-based Grey Stuff
Steamed Fresh Green Beans
French Fries
Sautéed Shrimp
$43 per child (ages 3-9), plus tax and gratuity
$72 per adult (ages 10 and up), plus tax and gratuity
Angry Orchard Crisp Apple Hard Cider
Apple Cider Margarita (Party Exclusive)
Be Our Guest Private Label Wine Sampler
Beef Short Rib (Party Exclusive)
Belle Glos Las Alturas Pinot Noir, Santa Lucia Highlands
Blue Crab Bisque
Caramelized Blue Cheese
Castle Fog (Party Exclusive)
Charles de Fère Cuvée Jean Louis Blanc de Blancs Brut, France
Chicken Strips
Chimay Grand Reserve Ale, Belgium
Cigar City Jai Alai IPA, Tampa, Florida
Comte de la Chevalière Sancerre, Loire
Dessert Duo
Dry-aged Duroc Pork Chop
Enchantée Champagne Brut (Enchanted) Nicolas Feuillatte, Chouilly
Enchantée Syrah/Mourvèdre Rosé (Enchanted) Jean-Luc Colombo, Méditerranée
Escargot de Bourgogne
Free Range Chicken
Fresh Fruit
Fresh Fruit Bowl
Fruit and Cheese Plate
Grilled Filet Mignon
Grilled Steak
Guests must speak to a Cast Member about their allergy-friendly request
House-cut French Fries
Iceberg Salad
Iceberg Wedge Salad
Joseph Drouhin Bourgogne Pinot Noir, Burgundy
King Estate Pinot Gris, Willamette Valley
Kronenbourg 1664 Pale Lager, France
Kurt Russell’s GoGi Wines 'Goldie' Chardonnay, Sta. Rita Hills
L’ombre de la Bête Chardonnay (Shadow of the Beast) Georges Duboeuf, Emile Beranger, Pouilly-Fuissé Burgundy
L’ombre de la Bête Vin Rouge (Shadow of the Beast) Jean-Luc Colombo, Les Bartavelles, Châteauneuf-du-Pape, Rhône Valley
Lobster Macaroni au Gratin
Mashed Potatoes
Moet & Chandon Cuvee Dom Perignon Brut, Epernay
Pan-seared Chicken Breast
Pan-seared Shrimp
Roquefort Fondue
Roses & Rhubarb
Saison Dupont Belgian Farmhouse Ale, Belgium
Saracco Moscato d'Asti, Piedmont
Sautéed Carrots
Schöfferhofer Grapefruit Hefeweizen, Germany
Seasonal Fruit Bowl
Silver Oak Cabernet Sauvignon, Alexander Valley
Silverado Vineyards Cabernet Sauvignon, Napa Valley
Simi Cabernet Sauvignon, Alexander Valley
Smoked Bacon
Starting at 4:00 PM on Mickey's Not-So-Scary Halloween Party event nights, Be Our Guest Restaurant will serve a special themed menu including modified seasonal dishes exclusively for Party Guests
Steak Frites
Stella Artois Lager, Belgium
Tapioca Dinner Rolls with Buttery Spread
The Forbidden Rose (Party Exclusive)
The Handsome Brute
The Prisoner Red Blend, Napa Valley
Trimbach Riesling, Alsace
Veuve Clicquot Ponsardin Brut Yellow Label, Reims
