Carne asada, fries, guacamole, pico de gallo, shredded cheese, crunchy hot-Cheeto-style snacks, and spicy crema in a green tortilla — a follow-up to a burrito that was one of their favorite Disneyland foods last year. Both Feed Meimei and Bird agree this year's version doesn't live up to last year's: the filling distribution feels off (too much carne asada and fries, not enough of everything else), and they think swapping last year's Takis for hot Cheetos hurt it, since hot Cheetos get soggy and have less flavor punch. Even doctoring it with Takis brought from home only helps a little, and the meat itself tastes a bit drier than they remember. Her verdict: probably still objectively fine if you never had last year's version to compare it to, but a real letdown against their memory of it.
