A plain mixed-greens salad with tomatoes and red onion, the starter option on the prix fixe. The Princess, who is vegan, skipped the egg-based dressing and croutons and seasoned it with salt, pepper and oil; she found the greens fresh and varied but rated it 2.5 out of 5. The Bear liked the snappy greens and the acidity from the tomatoes and called it fine and uncomplicated, at 3.5 out of 5.
