Both hosts had the plant-based carrot cake at Space 220, with cream cheese icing, pistachios and a sugar crystal on top. The Princess (vegan) does not like carrot cake, but said vegans who miss carrot cake will find everything they remember: cream cheese, moist cake, pistachios that lift it and a little crunch on top. Not great for her personally, but flavourful, and she still gave it 5 out of 5. The Bear called it one of the best desserts they've had there, vegan or not, praised the icing for not tasting plant-based and the pretty presentation, and gave it 4.75 out of 5.
