Cook’s Corn Griddle Cakes with Chipotle-braised Chicken

A soft corn cake stuffed with chipotle-braised chicken, melted cheese, lime sour cream and chili peppers. The reviewer found the chicken flavorful but believes it is the same chicken served at Pecos Bill, wished for more cheese, and said despite the chipotle it is not spicy. It tastes good and the lime adds freshness, but she was not sure she would order it again, later calling the chicken overly saucy and salty.

Warm corn cakes stuffed with chipotle-braised chicken and melted cheese, with lime sour cream, chili peppers and cotija. The reviewers called it amazing and phenomenal, with a hearty, lingering spice, a subtle sweetness and a squeeze of lime that makes it pop, plus a big portion. Both gave it 7 out of 7 and said they would get it every time.