The Disney Noob puts the Chocolate-Raspberry Cold Brew at #8 in his Halloween top 10 with a solid A. It is Joffrey's cold brew with a raspberry foam topper; he says the foam lifts the sweetness and adds a berry note, so it leans toward a sweeter cold brew, and he calls coffee and raspberry a perfect mix. He recommends it over the Vietnamese coffee at Cozy Cone for anyone who wants something less strong.
Reviews
3 reviews
The Disney Noob rated the Aunt Cass Café Chocolate-Raspberry Cold Brew somewhere between an A-minus and an A, and called it one of his top drinks of the day. Sipped through the foam it is mostly strong Joffrey's cold brew. Stirred in, the raspberry cold foam (sweetness about 7/10) turns it into a sweeter, more theme-park iced coffee, with the chocolate pieces adding texture. His one wish: more raspberry and tartness, perhaps a real raspberry or two.
Joffrey's cold brew coffee with a raspberry foam topper. Sipped before mixing, she says it tastes like a chocolate-covered raspberry, crediting chocolate shavings on top and a strongly raspberry-flavored cold foam; the coffee itself even carries a chocolatey, mocha-like taste despite the description not mentioning chocolate. Once mixed, the raspberry comes through less, though sipping instead of drinking straight brings a bit of it back. Her verdict: good, not too sweet, and her third-favorite coffee drink of the day behind the Vietnamese ube coffee and the French Toast Cold Brew.
