The bulgogi fries are described as very loaded with toppings, including marinated bulgogi beef, kimchi, cucumber, mozzarella cheese, gochu jang aioli, sesame seeds, and green onions. The reviewer really likes them, appreciating the salty and meaty flavor, the freshness of the cucumbers, and the enjoyment of a French fry. The only minor critique was that the mozzarella cheese was not melted. Overall, the generous amount of toppings is highlighted as a positive.
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2 reviews · 1 members-onlyThis review is part of ParkEats+. Read it in the app →
