Fresh Baked came to this one as a self-described birria skeptic — they feel the resort has overdone the trend, and had been avoiding this bowl on purpose. The consomme, they said, is as tasty as it always should be, a soft-boiled egg soaked in it was "pretty darn good," and a surprisingly big chunk of beef turned up partway through, enough to push the $15.99 bowl into meal territory after they had written off the portion as light. But the fusion never quite won them over: they would rather have a regular ramen or a regular birria dish than the two crossed, and the bowl left them missing the miso ramen it replaced. Their bottom line was three and a half out of five, with value in the middle of the range: "not entirely disappointing, but didn't blow my mind."
Reviews
8 reviews · 5 members-onlyThis review is part of ParkEats+. Read it in the app →
This review is part of ParkEats+. Read it in the app →
The Beef Birria Ramen is highlighted as a great option, especially for chilly weather. The broth is noted for its authentic birria and guajillo chili taste, with hints of lime and citrus, making it very rich and flavorful. It's described as comforting food and a popular choice among other patrons.
The Beef Birria Ramen was described as a pleasant surprise, exceeding expectations for theme park ramen. The broth was flavorful, the noodles were good, and the beef was tender. While it might not be the absolute best ramen ever, it's a solid and satisfying option, especially for a quick meal.
This review is part of ParkEats+. Read it in the app →
This review is part of ParkEats+. Read it in the app →
This review is part of ParkEats+. Read it in the app →
