A huge shareable plate of sushi-grade ahi tuna, Asian slaw, crispy fried wontons, wasabi aioli and sweet soy glaze. The wontons are crispy and fresh and the tuna is fresh, but the real highlight is the bright, refreshing, citrus-forward slaw, with the soy glaze adding saltiness, umami and light sweetness. A really balanced dish that's pretty darn good on quality, and the quantity is out of this world.
